lemony tofu with sauted carrots´n´turnips and green rice

MARINATED TOFU:

- lemonjuice,-peel
- s&p
- fresh thyme,-rosemary
- garlic
- oliveoil
- sweetener, soysauce


SAUTÉ OF CARROTS AND TURNIPS:

- oil
- turnips, carrots
- veggiestock
- white wine
- s&p
- soycream
- fresh parsley

GREEN RICE:

- cooked rice
- onion
- garlic
- chopped celery
- fresh parsley

very nice and yummy combination....with a glass of whit wine.....

lemony asparagus-turnip ragout

- onion
- asparagus
- turnip
- veggiestock
- s&p
- lemonpeel,-juice
- soycream
- parsley

tempeh in blueberry-sauce with vanilla flavoured turnip-puree

for the tempeh (MARINADE):

- redwine
- soysauce,s&p,bayleaf,dried rosemary
- marplesyrup
- ginger
- garlic
- oliveoil

for the blueberry-sauce:

- redwine
- wacholderbeeren
- marplesyrup
- a little bit of the marinade
- s&p,lemonjuice

for the vanilla-turnip puree:

- turnip
- veggiestock
- s&p,lemonjuice
- vanilla essence
- soycream

next time i´ll serve it with ORANGE-GLAZED TOFU.

orange-tofu with creamed turnip

- orange tofu (marinade:o-juice,s&p,sesameoil,soysauce,marplesyrup,sherry,garlic,ginger)
- creamed turnip (turnip,soycream,s&p,nutmeg,lemonjuice)
- steamed broccoli