served over ebly. very fresh........and yummy.
- fennel
- carrots
- onion
- s&p,lemonjuice,-peel,fennelseeds!
- veggie-stock
- m-syrup
- soycream
- FRESH parsley, basil, cilantro
- okras
- daal
- coconutty beet curry
- basmati
- limepickles
- mangochutney
- CILANTRO
perfect, and all for me!
- onion
- celeriac
- sweet potatoe
- red bell pepper
- veggie stock
- s&p,maplesyrup
- lemonjuice,-peel
- soycream
- cilantro
- roasted sesame seeds
- onion
- salsify (cooked in lemony saltwater)
- champignons
- snowpeas
- veggie stock
- s&p,nutmeg,lemonjuice, -peel
- soycream
- parsley
- onion
- ginger
- s&p,curry,nutmeg,maplesyrup
- lemonjuice
- carrots
- apples
- coconutmilk
- tofu
- parsley
- tofu (marinade:fresh o-juice,soysauce,s&p,ginger,garlic,m-syrup,sesameoil)
- fennel
- scallions
- orangejuice,-peel
- s&p
- basil (HEAPS!)
soooo perfect! next time i´ll serve it over "wild"rice melange.
glazed tofu:
- p-a-m marmelade
- soysauce
- maplesyrup
- white wine
- fleur de sel, pepper
- o-juice
- lemonjuice
sweet-p püü (sweetpotatoes,cocomilk,limejuice,fleur de sel,pepper,nutmeg)
portulaca with cashews and vinaigrette
walnut vinaigrette:
- walnutoil
- lemonjuice
- maplesyrup
- fleur de sel
- black pepper

-
tofu (apricotmarmelade,soys.,o-juice,curry,m-syrup,ricewine,oliveoil,s&p)
- coconuttycarrortmash (carrots,potatoe,coconutmilk,limejjuice,nutmeg,v-stock)
- sauerkraut with ginger and mango sauce
- rapunzeln, apples, walnuts
- sauerkraut (onion, kümmel, lorbeerblatt, m-syrup,soys., s&p)
- "bratwurst"
- carrot´n´potatoe mash (carrots, potatoe, soycream, veggiestock,nutmeg,lemonpeel-juice,cresses)

-
turnip-sesame soup
- sake´n´sugar simmered pumpkin
- " " " shiitake
- parsley-cresses-lemon-miso topped tofu
- sprouts´n´wakame salad
- brown rice with v. furikake